Let the dough rise until puffy about 1 1 2 hours.
Marbled rye bread machine recipe.
Gradually add 1 cup water beating until a soft dough forms.
In a separate large bowl combine all purpose flour rye flour butter cocoa molasses salt and yeast.
Marbled rye bread the recipe we re sharing below has a dark swirl and a light swirl.
Knead until smooth adding additional water or all purpose flour 1 tablespoon at a time if needed.
1 cups water 2 tablespoons molasses or honey 1 tablespoon vegetable oil 2 cups all purpose flour 1 cups rye flour 3 tablespoons brown sugar packed 2 teaspoons machine.
Heat water and oil to 120 to 130 f.
Allow to proof for 5 minutes.
I don t remember where i got it but it s one i make all the time.
Turn out dough onto a lightly floured surface and knead dough until smooth and elastic about 10 minutes.
Dark rye bread machine recipe ingredients.
This bread was suggested at a class i gave on making breads using whole grains.
Add to flour mixture.
This is a good basic bread machine recipe for rye bread.
It s a common misconception that the darker swirl is pumpernickel.
Stack light rye with a dark rye light and then dark.
Meanwhile combine bread flour rye flour and salt in a large bowl or stand mixer.
Roll each piece with a rolling pin an oblong about 5 inches by 8 inches long.
Allrecipes has more than 20 trusted rye bread machine recipes complete with ratings reviews and baking tips.
It s actually the same dough with added cocoa to give it a deeper flavor but.
The dough should be soft and quite sticky.
Shape each mass of dough into a ball.
Remove and cool completely on a wire rack.
In a large mixing bowl combine all of the ingredients except the cocoa rye flour mixture stirring until the dough comes together.
To prepare the light rye dough heat water to 115 f dissolve yeast and sugar in water.
Repeat with the remaining loaves to make 2 loaves.
Looking for rye bread machine recipes.
Directions bring all ingredients to room temperature and add to bread machine baking pan in.
Place the bread in bake for 15 minutes reduce heat to 350 and bake for an additional 20 25 minutes until it has an internal temperature of 190 f or sounds hollow when tapped.
Blend at low speed.
You can easily omit the dry milk it is only there for nutrition and it makes for a more tender crumb.
Beat 3 minutes at medium speed.